DESSERTS

ICE CREAM ROLLED IN OUR SPECIAL MIXTURE, THEN DEEP-FRIED, COVERED IN CREAM, CHOCOLATE, HONEY, AND CINNAMON . TOPPED OFF WITH A CHERRY.

TRADITIONAL MEXICAN STYLE CUSTARD IN A POOL OF CREAMY CARAMEL SAUCE.

DEEP-FRIED TORTILLA TOPPED WITH CINNAMON AND HONEY

A LIGHT PASTRY TOSSED IN CINNAMON AND SUGAR

A MOIST DARK CHOCOLATE CAKE FILLED WITH A DARK CHOCOLATE THAT MELTS OUT, TOPPED WITH A SCOOP OF ICE CREAM.